Contact Us - Contáctenos

Use this form to contact us. 

Use esta forma para contactarnos. 

 

         

123 Street Avenue, City Town, 99999

(123) 555-6789

email@address.com

 

You can set your address, phone number, email and site description in the settings tab.
Link to read me page with more information.

Tajín Watermelon Pineapple Granita

Recipes

Recipes straight from Claudia's Cocina

Tajín Watermelon Pineapple Granita

Claudia Sandoval

INGREDIENTS:

Chef Claudia Sandoval - Tajin-46.jpg
  • 3 cups chopped Fresh Pineapple

  • 2 cups chopped Seedless Watermelon

  • ½ cup granulated sugar

  • 1 ½ cup water

  • 2 teaspoons TAJÍN®

PREPARATION:

1. In a blender, add chopped pineapple. Cover and blend on high speed 1 minute until smooth. Strain pineapple puree into measuring cup. Measure out 1 cup pineapple juice and add to medium saucepan.

2. Separately, blend chopped watermelon, and blend on high speed for 1 minute until smooth. Strain into a measuring cup and measure 1 cup of watermelon juice. Add to a separate saucepan.

3. To each saucepan, add ¼ cup sugar and ¾ cup water. Bring to boil over medium-high heat; cook 1 minute, stirring to dissolve sugar. Remove from heat. Stir in 1 teaspoon TAJÍN® to each saucepan when cool.

4. Strain mixture into 8-inch baking dish. Cover and freeze at least 8 hours.

5. When ready to serve, scrape mixture with fork until fluffy. Serve by layering 1 inch layers of Pineapple Granita and sprinkling with Additional TAJÍN®, followed by Watermelon Granita, sprinkling with TAJÍN® and repeating until glass is full. Serve immediately.

 WANT MORE RECIPES LIKE THESE? ORDER CHEF CLAUDIA’S COOKBOOK AT http://www.chefclaudiascocina.com/store 

Copyright © 2016 Claudias Cocina LLC. All Rights Reserved.