Contact Us - Contáctenos

Use this form to contact us. 

Use esta forma para contactarnos. 


4117 Eta St
San Diego, CA, 92113
United States

Tajín Chicken Avocado Salad


Recipes straight from Claudia's Cocina

Tajín Chicken Avocado Salad

Claudia Sandoval


Chef Claudia Sandoval - Tajin-21.jpg
  • 8 slices Wheat Bread
  • 1 ½ cup boiled Chicken, shredded – skin removed
  • ¼ cup Greek Yogurt
  • ½ cup Avocado, diced
  • ¼ cup Yellow Corn kernals
  • 2 tablespoons fresh Cilantro, chopped
  • 1 tablespoon Mayonnaise
  • 2 teaspoons Lime juice
  • 1/2 tsp Garlic powder
  • 1/2 tsp TAJÍN®
  • 1/2 tsp Black Pepper


For 4 Servings

1. In a large bowl, put in Chicken, Corn, Avocado, and Cilantro. Mix to distribute evenly.

2. Add Yogurt, Mayo, Lime Juice and Spices. Mix until well incorporated and well coated.

3. Serve by making sandwiches on whole wheat bread and cutting into shapes for kids lunch boxes. Pair with cubed Mango and Pineapple sprinkled with TAJÍN®.


Copyright © 2016 Claudias Cocina LLC. All Rights Reserved.